The Healing Himalayas Bhaderwah Rajmah (450)

About the product

The Healing Himalayas Bhaderwah rajmah (red kidney beans) are handpicked and carefully selected. They are one of the richest sources of vegan protein and are rich in antioxidants, fiber, vitamins, minerals, and other phytonutrients. Bhaderwah rajmah possesses a uniquely rich, creamy flavour that the locals swear by. Apart from being the favourite comfort food of North Indians, they are claimed to be one of the tastiest and rarest kidney beans in the world.

Helps in weight loss: Studies have shown that eating quality red kidney beans and different legumes 3-4 times a week can result in more significant weight loss than consuming a bean-free diet.

Helps to maintain blood sugar levels: A proper preparation of organic kidney beans ensures adequate blood sugar levels as they are rich in slow-release carbs, fiber, and protein. Studies have shown that eating beans can help minimize the risk of Type-2 Diabetes.

Quality source of minerals: Bhaderwah rajmah are rich in copper, iron, molybdenum, folate, potassium, manganese, and Vitamin K1.